2025-2026 Undergraduate Catalog

Apr 25, 2026

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2025-2026 Undergraduate Catalog [ARCHIVED CATALOG]

Certified Dietary Manager

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Required Courses: 9 Credit Hours

AHS 230 - Applied Nutrition for the Dietary Manager Credits: 3 hours
AHS 231 - Food Service Management Credits: 3 hours
HESS 333 - Nutrition Credits: 3 hours

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